Tag Archives: spring garlic

Nowrooz Potato Lyonnaise. Just for Fun.

It’s Spring! No, really. The Spring equinox was at 11:01:53 on Wednesday 20th March 2013. Which happens to coincide with the Persian New Year (Nowrooz). So we wish you all a happy and prosperous 1392. Iranian celebrations to welcome in … Continue reading

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The Story (and recipe) of Torshi-ye Shah Pasand

For 2-3 big jars. As one is never enough. This is an unusual torshi as the ingredients are boiled in the vinegar. It is sweet and rich and syrupy and incredibly moreish. There is a little story behind this pickle, … Continue reading

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