Monthly Archives: February 2014

Veggiestan Rose Drizzle Cake. For you. For Valentines Day.

Now I’m a self-confessed rubbish baker. The antithesis of a domestic goddess (although I do have a penchant for house-work, so I do get some redeeming Brownie points). But you know? You can’t actually mess up a drizzle cake. Whisk-whisk-cook-drizzle-scoff. … Continue reading

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