Tag Archives: tahina

Introducing: Mama Ghanoush

Because Baba shouldn’t get all the credit. Yep, OK, so there is no such thing as Mama Ghanoush, and I’m just being really silly. But if Baba Ghanoush translates as ‘beloved of Baba’, then the title is apt, as this … Continue reading

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Salad-e-Bogoli Pulao: Broad Bean, Brown Basmati and Sesame Salad

Bogoli Pulao is possibly our favourite amongst the classic rice dishes of Iran. You can read the recipe for the original dish here. In this version it becomes a ridiculously moreish salad. OK, so it’s not the broad bean season … Continue reading

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