Tag Archives: greengages

Khoresht-e-Gojeh Sabz – Persian Sour Greengage Stew with Split Peas

Adapted from a recipe over at our shop website. Sour greengage stew, eh? And we do mean sour. Gojeh sabz, or unripened greengages, are as popular in Iran as, let’s say, strawberries are in the UK. They do of course … Continue reading

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